Occasionally, there is a "best of" piece of the Good Things, and this needs to go in there.
Saturday, May 10, 2014
Buttermilk shakes, pg. 30
I thought from the get go that this recipe sounded fantastic. And it was. It was so good that we're going to buy more buttermilk tomorrow and make them again. 1 cup of buttermilk and 1 cup of sorbet make the perfect, post dinner, dessert size serving. I chose strawberry sorbet, because Strawberry Buttermilk is one of my favorite flavors of Jeni's Ice Cream (next to Cherry Goat Cheese), and tomorrow we're going to try it with peach. I can't recommend this concoction enough!
Glasses are compliments of my sister, Monica.
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These were AMAZING! Not too sweet at all, and super flavorful.
ReplyDeleteI can't wait for the peach ones!